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Brunch
Saturday & Sunday | Served Until 4PM
Brunch
BOTTOMLESS BRUNCH - Enjoy unlimited servings of the beverages listed below for $28 per person with the purchase of an entrée
Two eggs over chilaquiles in salsa roja and salsa verde “divorced” by black beans. Topped with avocado, queso fresco, cilantro, crema
Extras
- + Red Chile Chicken 5
- + Grilled Jumbo Shrimp 10
- + Certified Angus Beef® NY strip steak 12
Applewood smoked bacon, Chihuahua cheese, black beans, avocado, pickled jalapeño, waffle fries
Vegetarian
Tortilla and egg omelet filled with Mexican cheese, roasted mushrooms in chile pasilla, epazote, salsa verde, chile roasted potatoes
8oz grilled certified angus beef® ny strip steak, two eggs any style, chile roasted potatoes, cambray onions, salsa molcajete. Served with flour tortillas
Two eggs with sliced avocado, crema, cotija cheese, refried bean tostada
Served with maple syrup
Two eggs, chorizo, chihuahua cheese, crema, pico de gallo, cotija cheese. Served with rice and beans
Guacamole en Molcajete
Gluten Free
Made tableside since 1984. Made fresh to order with warm corn tortilla chips and roasted tomato salsa.
Extras
- + Classic 16
- + Double 29
Guacamole en Molcajete - top it off!
Gluten Free
Applewood smoked bacon, crumbled cotija cheese, chile de árbol
Gluten Free, Spicy
Tomato, onion, cilantro, serrano, fresh lime
Gluten Free, Vegetarian, Spicy
Cilantro, red onion, habanero, fresh lime
Gluten Free
Why decide?
Brunch Cocktails
BOTTOMLESS BRUNCH - Enjoy unlimited servings of the beverages listed below for $28 per person with the purchase of an entrée
Cava and fresh squeezed orange juice. + Mango to make yours tropical
Choice of vodka or tequila, tomato juice, horseradish, cholla, pickled jalapeño, jicama
Blanco tequila, fresh lime, organic agave nectar, salt rim. + House tres chiles tincture to make it spicy
All available on the rocks.
Pomegranate - our signature cocktail since 1984.
Lime, mango, strawberry, blood orange, guava - blanco tequila, triple sec, fresh lime, salt rim
Extras
- + By the glass 14
- + By the pitcher (serves 5) 56
A frozen mexican twist on an aperol spritz
Porta palo red or white wine, apricot brandy, triple sec, fresh fruit