By Lincoln Center
Hours & Location
61 Columbus Ave at 62nd St,
New York, NY 10023
212.977.7700
BRUNCH • Saturday & Sunday, 11:30am - 3pm
LUNCH • Monday - Friday, 11:30am - 4pm
DINNER • Monday, 4pm - 10:30pm
Tuesday - Friday, 4pm - 11:30pm
Saturday, 3pm - 11:30pm
Sunday, 3pm - 10:30pm
Before or After the Show
Located directly across the street from Lincoln Center, Rosa Mexicano is the perfect destination for dinner before a performance, or a cocktail after the show. This impressive space features our first, award-winning, 30-foot iridescent blue tile water wall inspired by the cliff divers of Acapulco, designed by architect David Rockwell.
- Dinner
- Lunch
- Brunch
- Beverage
- Botanas
- Tequila
- Dessert
- Young Amigos
- New York City Restaurant Week Dinner
- New York City Restaurant Week Lunch
Para La Mesa
-
Guacamole en Molcajete
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion, and cilantro. Served with warm tortilla chips and salsa
$16.50
gluten free, vegetarian
-
Queso Fundido
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
$12.50
gluten free, vegetarian
Add Chorizo $2
-
Nachos De Tres Quesos
Crispy tortillas topped with black beans, queso fresco, white cheddar, Menonita cheese, pico de gallo, chipotle and serrano chiles
$12
gluten free, vegetarian
Add Chicken Tinga or Braised Beef $3
-
Ceviche De Camarones
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion and cilantro
$15.50
gluten free
Antojitos
-
Quesadilla De Rajas
Grilled flour tortilla filled with roasted peppers and Chihuahua cheese. Topped with crema
Northeastern Mexico $10.50
vegetarian
-
Quesadilla De Tinga De Res
Grilled flour tortilla filled with braised beef tinga and Menonita cheese. Topped with red onion, crema and salsa verde
Guerrero $13.50
-
Quesadilla De Camarones
Baja shrimp sautéed with ancho chile, garlic and lime. Served with a blend of Mexican cheeses
Nuevo Leon $15
-
Empanadas De Pollo Con Chorizo
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese. Served with mestiza crema
Tabasco $11.50
-
Flautas De Pollo
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco, and crema
Puebla $10.75
-
Sopa De Tortilla
Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca, and crispy tortilla strips
Distrito Federal $9.50
gluten free
-
Ensalada Caesar Mexicana
Crisp romaine lettuce, roasted red peppers, and chile croutons tossed in a classic Caesar dressing
Tijuana $9
vegetarian
Tacos
3 tacos made with authentic, regional fillings-
Tinga De Res
Braised beef brisket with tomatillo-habanero salsa, house-made slaw, and pickled red onion
Guerrero $19
gluten free
-
Pescado Baja
Beer battered seasonal fish with white cabbage escabeche and jalapeño-tartar sauce on a fresh flour tortilla
Baja $19.50
-
Camarones Capeados
Maseca cornmeal-dusted shrimp with kale, chipotle aioli, and pickled onion
Baja $19.75
-
Hongos
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage, and chile de árbol salsa
Distrito Federal $18
gluten free, vegetarian
Enchiladas
3 Enchiladas folded in corn tortillas-
Suizas
Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese
Mexico City $22
gluten free
-
Mestiza
Chipotle-braised beef with mestiza sauce, crema, cilantro, onion, and queso fresco
Oaxaca $23.50
gluten free
-
Mole Poblano
Chicken tinga covered with traditional mole poblano and topped with cilantro, onion, queso fresco, and crema
Convent of Santa Rosa, Puebla $24
-
Tres Enchiladas
A taste of Rosa Mexicano’s signature enchiladas - Mole Poblano, Suiza and Mestiza
$26
Especiales De La Casa
-
Chile Poblano Relleno
Roasted poblano chile filled with goat cheese, rice, sautéed mushrooms, and grilled chayote. Served with piloncillo tomatoes, salsa verde, and queso fresco
Oaxaca $21
vegetarian
-
CARNITAS
Slow-braised pork with cilantro, white onion, and grilled pineapple. Served with handmade corn tortillas
Michoacan $25.50
gluten free
-
Budín De Pollo
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers, and grilled corn. Over poblano cream sauce
Puebla $24
gluten free
-
Pescado Primavera
Pan-seared fresh fish with grilled spring vegetables and tomato gazpacho. Topped with sautéed shrimp and mushrooms
Veracruz $25
gluten free
-
Alambre a La Mexicana
Skewered and grilled filet mignon, chorizo sausage, onions, tomatoes, and serrano peppers. Served over house rice with tomatillo and tomato-chipotle sauces
Mexico City $29.75
gluten free
-
Salmón Poblano
Grilled fresh salmon served over sautéed kale, chorizo, and corn in a poblano cream sauce
Puebla $27
gluten free
-
Tampiqueña De Carne Asada
Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted chipotle-tomato sauce
Tampico $29.50
gluten free
-
Alambre De Camarones
Grilled wild jumbo shrimp marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over achiote rice with salsa verde picante
Veracruz $27
gluten free
-
Chamorro
Braised chile ancho-marinated pork shank with salsa verde, white cabbage escabeche, pickled red onion, and fresh corn tortillas
Michoacan $26.50
-
Rollo De Pechuga
Crispy chicken breast filled with huitlacoche served sliced over poblano cream sauce
Oaxaca $24
Al Carbon
Grilled in the style of Sonora and served in cast iron skillets with handmade corn tortillas, chile de árbol salsa, tomatillo-jalapeño salsa, and crema-
Pollo Adobado
Ancho-marinated chicken breast with slow-cooked peppers and Chihuahua cheese
Jalisco $24
gluten free
-
Vegetales
Chiote-roasted cauliflower, rajas, kale, and corn
Distrito Federal $18
gluten free, vegetarian
-
ARRACHERA
Guajillo chile and tequila marinated steak with chile rajas and Menonita cheese
Sonora $28
gluten free
Acompañamientos
-
Plátanos
Plantains
$6
vegetarian
-
Elotes
Mexican corn on the cob
$6
gluten free, vegetarian
-
Coliflor
Cauliflower with achiote
$6
gluten free, vegetarian
-
Col Rizada
Kale, corn, and poblano
$6
gluten free, vegetarian
-
Fideos De Calabacín
Zucchini noodles
$6
gluten free, vegetarian
-
Arroz Y Frijoles
Achiote rice & epazote-jalapeño refried black beans
$6
gluten free, vegetarian
Para La Mesa
-
Guacamole en Molcajete
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with warm tortilla chips and salsa
$16.50
gluten free, vegetarian
-
Queso Fundido
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
$11.50
gluten free, vegetarian
Add Chorizo $2
-
Nachos De Tres Quesos
Crispy tortillas topped with black beans, queso fresco, white cheddar, Menonita cheese, pico de gallo, chipotle and serrano chiles
$12
gluten free, vegetarian
Add Chicken Tinga or Brasied Beef $3
-
Ceviche De Camarones
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion and cilantro
$14
gluten free
Antojitos
-
Empanadas De Pollo Con Chorizo
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese. Served with mestiza crema
Tabasco $10.50
-
Flautas De Pollo
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema
Puebla $9.50
-
Sopa De Tortilla
Roasted tomato-pasilla chile broth with grilled chicken, avocado, Chihuahua cheese, crema fresca and crispy tortilla strips
Distrito Federal $8
gluten free
-
Ensalada Caesar Mexicana
Crisp romaine lettuce, roasted red peppers and chile croutons tossed in a classic Caesar dressing
Tijuana $8.75
vegetarian
Quesadillas
Flour tortillas grilled on the comal with authentic fillings.-
Pollo
Adobo-marinated grilled chicken breast and Chihuahua cheese. With pico de gallo
Jalisco $17
-
Tinga De Res
Grilled flour tortilla filled with braised beef tinga and Menonita cheese. Topped with red onion, crema and salsa verde
Guerrero $17.50
-
Carne Asada
Guajillo chile-tequila marinated grilled steak and Menonita cheese. With pico de gallo
Sonora $19
-
Camarones
Baja shrimp sautéed with ancho chile, garlic and lime on flour tortillas with a blend of Mexican cheeses
Nuevo Leon $19
Tacos
3 tacos made with authentic, regional fillings.-
Alambre De Pollo
Chicken breast a la plancha, rajas, bacon and queso Chihuahua. With chile de árbol salsa, onion and cilantro
Distrito Federal $17
gluten free
-
Tinga De Res
Braised beef brisket with tomatillo-habanero salsa, house-made slaw and pickled red onion
Guerrero $17.50
-
Camarones Capeados
Maseca cornmeal-dusted shrimp with kale, chipotle aioli and pickled onion
Baja $18.75
-
Pescado Baja
Beer battered seasonal fish with white cabbage escabeche and jalapeño-tartar sauce on a fresh flour tortilla
Baja $17.25
-
Hongos
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage and chile de árbol salsa
Distrito Federal $16
gluten free, vegetarian
Al Carbon
Grilled in the style of Sonora and served in cast iron skillets with handmade corn tortillas, chile de árbol salsa, tomatillo-jalapeño salsa and crema.-
Pollo Adobado
Ancho-marinated chicken breast with slow-cooked peppers and Chihuahua cheese
Jalisco $20.75
-
Vegetales
Achiote-roasted cauliflower, rajas, kale and corn
Distrito Federal $16
gluten free, vegetarian
-
Arrachera
Guajillo chile and tequila marinated steak with chile rajas and Menonita cheese
Sonora $24.50
gluten free
Enchiladas
3 Enchiladas folded in corn tortillas.-
Suizas
Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese
Mexico City $17.50
gluten free
-
Mestiza
Chipotle-braised beef with mestiza sauce, crema, cilantro, onion and queso fresco
Oaxaca $18
gluten free
-
Mole Poblano
Chicken tinga covered with traditional mole poblano and topped with cilantro, onion, queso fresco and crema
Convent of Santa Rosa, Puebla $18
-
Tres Enchiladas
A taste of Rosa Mexicano’s signature enchiladas - Mole Poblano, Suiza and Mestiza
$19.50
Ensaladas
-
Ensalada Caesar De Pollo
A classic Caesar with crisp romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers and chile croutons, tossed in a classic Caesar dressing
Tijuana $17.50
-
Rosa Chopped Salad
Chicken, chorizo sausage, avocado, tomatoes, crispy tortilla strips and habanero pickled onions over mixed greens, tossed in a creamy avocado dressing
$18
gluten free
-
Ensalada Picada
Grilled salmon with kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a serrano pepper vinaigrette
$19
gluten free
Especiales De La Casa
-
Chile Poblano Relleno
Roasted poblano chile filled with goat cheese, rice, sautéed mushrooms and grilled chayote. Served with piloncillo tomatoes, salsa verde and queso fresco
Oaxaca $18.50
vegetarian
-
Carnitas
Slow-braised pork with cilantro, white onion and grilled pineapple. Served with handmade corn tortillas
Michoacan $21
gluten free
-
Budín De Pollo
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers and grilled corn. Over poblano cream sauce
Puebla $19.50
gluten free
-
Alambre De Camarones
Grilled wild jumbo shrimp marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over achiote rice with salsa verde picante
Veracruz $24.50
gluten free
-
Salmón Poblano
Grilled fresh salmon served over sautéed kale, chorizo and corn in a poblano cream sauce
Puebla $23.50
gluten free
-
Tampiqueña De Carne Asada
Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted chipotle-tomato sauce
Tampico $25.75
gluten free
-
Chamorro
Braised chile ancho-marinated pork shank served with salsa verde, white cabbage escabeche, pickled red onion and fresh corn tortillas
Michoacan $24.50
-
Rollo De Pechuga
Crispy chicken breast filled with huitlacoche, served sliced over poblano cream sauce
Oaxaca $21
Acompañamientos
-
Plátanos
Plantains
$6
vegetarian
-
Elotes
Mexican corn on the cob
$6
gluten free, vegetarian
-
Coliflor
Cauliflower with achiote
$6
gluten free, vegetarian
-
Col Rizada
Kale, corn and poblano
$6
gluten free, vegetarian
-
Fideos De Calabacín
Zucchini noodles
$6
gluten free, vegetarian
-
Arroz Y Frijoles
Achiote rice & epazote-jalapeño refried black beans
$6
gluten free, vegetarian
Join us for brunch weekly at Rosa Mexicano on Saturdays & Sundays | 11:30am - 3pm
Make Your Brunch Bottomless
Enjoy an assortment of unlimited beverages from our bar for an additional,
$20 per person with the purchase of an entrée.
1.5 hour limit during brunch hours.
Full menu also available in addition to brunch specials.
Brunch Especials
Served with agave-lime buttered cornbread-
Sopes Benedict Traditional
Poached eggs over corn masa cakes with Canadian bacon and Hollandaise
$17
gluten free
-
Huevos Rosa
Sunny-side up eggs over a crisp tortilla and refried black beans. Topped with roasted tomato-chipotle sauce, salsa verde, ham, peas and cheese
$16
gluten free
-
Huevos Josefina
Caramelized onion, chorizo, and potato with melted Chihuahua cheese and scrambled eggs layered on tostadas with mestiza crema and pico de gallo
$18.50
gluten free
-
Tacos De Huevos
Scrambled eggs a la plancha, rajas, bacon and queso Chihuahua. Finished with chile de árbol salsa, onion and cilantro
$15.50
gluten free
-
Huarache con Carne Asada
Mexico City-style huarache served with marinated skirt steak, fried egg, queso fresco, salsa Norteña and guacamole
$22.75
gluten free
-
Torta de Desayuno
Pork belly sandwich served with a fried egg, Menonita cheese, avocado and black beans. Served with your choice of potatoes or fresh tropical fruit
$16.50
-
Sopa de Frijoles
Black bean soup with poached eggs and roasted jalapeño with flour tortillas
$14
vegetarian
Chorizo $2
-
Churros French Toast
Mexican donut crusted French toast topped with fresh berries and served with piloncillo syrup
$14.50
vegetarian
Bottomless Beverages
Enjoy unlimited servings of the beverages listed below for $20 per person with the purchase of an entrée Not going bottomless? Beverages are available for single servings. 1.5 hour limit during brunch hours-
Morning Glory
A frozen Mexican twist on an Aperol spritz
$15
-
La Tradicional Margarita
Frozen or rocks, blanco tequila, lime, organic agave
$14
-
Frozen Pomegranate Margarita
Blanco tequila, triple sec, pomegranate, lime
$13.75
-
Frozen Lime
Lime, blanco tequila, triple sec, organic agave, flor de sal rim
$13.75
-
Bloody Mary or Maria
Choice of vodka or tequila, tomato juice, horseradish, Cholula, pickled jalapeño, jicama, chicharrón
$14
-
Mango Mimosa
Cava, mango and fresh squeezed orange juice
$11
-
Red or White Sangría
Red or white wine, apricot brandy, triple sec, fresh fruits
$11
-
Beer
Our selection of beers
$8
-
Wine
Our selection of wines by the glass
Agave Cocktails
-
Frozen Pomegranate
Our signature cocktail since 1984 with blanco tequila, triple sec, pomegranate, lime, flor de sal rim
$13.75
-
Frozen Tropical
Your choice of lime, strawberry or mango with blanco tequila, triple sec, organic agave, flor de sal rim
$13.75
-
La Única
Our Cadillac margarita with 1800 reposado, Gran Gala, lime, organic agave, lime-flor de sal rim
$16
-
Mango Chile
Blanco tequila, mango, lime, organic agave, chile de árbol, guajillo-flor de sal rim
$14
-
Mezcal-Isco
Del Amigo mezcal, El Jimador blanco tequila, lime, organic agave, house-blend orange bitters, smoked guajillo-sal de gusano
$14
-
La Sandia
Montelobos mezcal or Milagro Silver tequila, house-made watermelon juice, lime, agave, guajillo-black lava salt
$16
-
Strawberry Daisy
Tromba blanco tequila, muddled strawberry, Yellow Chartreuse, lemon, pink-peppercorn mist
$14.50
-
La Tradicional
Blanco tequila, lime, organic agave, flor de sal rim
$14
-
Pineapple Jalapeño
El Jimador blanco tequila, pineapple, tres chile tincture, lime, agave
$14.50
-
Paloma
El Jimador blanco tequila, ruby red grapefruit, Combier Pamplemousse, Jarritos soda, grapefruit bitters, lime-flor de sal rim
$14
-
La Suprema
Casa Noble reposado, Cointreau, Grand Marnier, lime, organic agave, lime-flor de sal rim
$17
-
Spicy Cucumber
Serrano-jalapeño infused Corralejo blanco tequila, cucumber, basil, lemon, guajillo-flor de sal rim
$15.50
-
Dos Agaves Barrel-Aged Cocktail
Corralejo blanco tequila, Fidencio Clásico mezcal, Cointreau, house-blend orange bitters & grapefruit bitters
$16
-
La Tradicional Picante
Blanco tequila, tres chile tincture, lime, organic agave, guajillo-flor de sal rim
$14
Bebidas Latinas
-
Mojito
Flor de Caña rum, mint, lime
$13.50
-
Cocojito
Coconut rum, Kalani, mint, coconut milk, canela-agave, lime
$14.50
-
El Viejo
Jack Daniels Whiskey, canela-infused agave, Aztec chocolate bitters
$14
-
Fresarita
Svedka vodka, strawberry, lemon, organic agave
$13
Sangrías
-
Sangría De Rosa Mexicano
Red or white wine, apricot brandy, triple sec, fresh fruits
Glass $11
20 oz. pitcher $18
60 oz. pitcher $45
Margarita Al Gusto
Select an agave spirit from our broad collection and we’ll handcraft your margarita with organic agave nectar and hand-squeezed lime juice. Rimmed with Mexican flor de sal. Served up on the rocks.Selecciones De La Cantina
-
Siete Leguas Blanco | Casa Noble Crystal | Fortaleza Blanco | Herradura Silver | Don Fulano Fuerte | Tromba Blanco | Riazul Plata | Milagro Reposado
$16
Mocktails
Add tequila, mezcal, gin or vodka for an additional 7.5-
Hibiscus Pomegranate Iced Tea
20 oz. pitcher. House-made hibiscus grenadine, iced tea
$6
-
Strawberry-Mango
Fresh strawberries, mango purée, lemon
$7
-
Cucumber Mint Refresco
Fresh cucumber juice, mint, lemon, sparkling water
$7
-
Watermelon Elixir
Fresh watermelon juice, lemon, hibiscus, cucumber
-
Agua Fresca
$4.50
-
Jarritos Grapefruit
$5
-
Jarritos Mandarin
$5
-
Jarritos Tamarind
$5
-
Mexican Coca-Cola
$5
Vinos
Blanco
-
Pinot Grigio
Principato, Trentino, IT
Glass $10
Bottle $38
-
Albarino
Paco & Lola, Rias Baixas, ES
Bottle $45
-
Sauvignon Blanc
Haras, Maipo Valley, CL
Glass $12
Bottle $46
-
Sauvignon Blanc
Kim Crawford, Marlborough, NZ
Bottle $50
-
Chardonnay
Seven Falls, Wahluke Slope
Glass $12
Bottle $46
-
Chardonnay
Sonoma-Cutrer, “Russian River”, Sonoma
Glass $15
Bottle $58
-
White Blend
Hugel, “Gentil”, Alsace, FR
Bottle $46
-
Riesling
Chateau Ste. Michelle, Columbia Valley,
Glass $12
Bottle $46
-
Riesling
“Eroica”, Columbia Valley
Bottle $56
Espumoso
-
Brut
Chandon, Napa, CA NV 187 mL
Glass $15
-
Cava
Juvé y Camps, Penedes, ES
Bottle $38
-
Champagne
Vueve Cliquot Brut, Reims, FR NV
Bottle $105
Rojo
-
Pinot Noir
Cono Sur Bicicleta, Rapel Valley, CL
Glass $13
Bottle $50
-
Pinot Noir
Robert Mondavi, “Carneros”, Napa
Bottle $59
-
Tempranillo
Torres Coronas, Catalunya, ES
Glass $10
Bottle $38
-
Tempranillo
Bodega Numanthia, “Numanthi”, Toro, ES
Bottle $90
-
Merlot
Tilia, Mendoza, AR
Bottle $38
-
Merlot
Terrazas, Mendoza, AR
Glass $13
Bottle $50
-
Malbec
Salentien Reserve, Valle de Uco, Mendoza, AR
Bottle $45
-
Cabernet Sauvignon
Los Vascos, Colchugua Valley, CL
Glass $12
Bottle $46
-
Cabernet Sauvignon
Jordan, Alexander Valley
Bottle $95
Rosé
-
Rosé
Jean Luc Colombo “Cape Bleu,” Provence, FR
Glass $12
Bottle $46
Cervezas
-
Bottle
Bocanegra Pilsner | Corona | Corona Light | Negra Modelo | Modelo Especial | Pacifico | Victoria | Dos Equis Amber | Non-Alcohol Beer
$8
-
Monopolio Clara Lager
Mexican Recipe of San Luis Potosi Brewed Locally
$8
-
Michelada
Modelo Especial, lime, Cholula, Worcestershire, chile de árbol and guajillo salted rim
$9
-
Non-Alcohol Michelada
N/A beer, Cholula, Worcestershire, lime, guajillo salted rim
$8
Botanas
(Bar Snacks)-
Guacamole en Molcajete
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with warm tortilla chips and salsa | LF
$16.50
gluten free, vegan
-
Cochinita Sliders
Achiote-citrus marinated pork served with chipotle mayonnaise and pickled red onions
$10
-
Tlayuda
Oaxacan-style pizza served with black beans, cilantro, red onions, tomatoes, serranos, Oaxaca cheese and crema
$8
gluten free, vegan
Add Braised Brisket or Braised Chicken $3
-
Yuca Frita
Loaded yuca fries topped with chipotle cheddar sauce and pico de gallo
$8
gluten free, vegan
-
Camarones Al Mezcal
Sautéed shrimp with a chipotle-mezcal sauce | LF
$7
gluten free
-
Mini Tacos De Carnitas
Slow-braised pork with cilantro, white onion and grilled pineapple
$5.75
gluten free
-
Chicharrones Crujientes
Crispy pork skins served with lime and pico de gallo
$7.50
gluten free
-
Flautas De Pollo
Crispy chicken taquitos served with salsa verde
$8.50
gluten free
3 Feet of Tacos
-
Three of each on a board with pasilla de Oaxaca salsa and fresh lime
$48
-
Braised Brisket
-
Mushrooms
-
Baja Fish
-
Carnitas
Tequilas
Blanco
-
Siete Leguas
$13
-
Artenom 1579
$16
-
Milagro
$12
-
Avión
$15
-
Siembra Azul
$12
-
Patrón
$15
-
Roca Patrón
$17
-
T1 Selecto
$13
-
Corazon
$12
-
Ocho Estate
$14
-
1800
$14
-
Fortaleza
$14
-
Gran Centenario
$12
-
Excellia
$15
-
Astral
$14
-
Suerte
$13
-
Partida
$15
-
Tapatio 110
$12
-
Herradura
$15
-
Casa Noble
$14
-
Casa Noble Joven
$18
-
Jose Cuervo Platino
$16
-
Blue Nectar
$15
-
Don Fulano Fuerte
$16
-
Casa Dragones Joven
$50
-
Cimmaron
$11
-
Espolón
$12
-
Cazadores
$12
-
Chamucos
$13
-
El Jimador
$12
-
Don Julio
$16
-
Arette
$12
-
Corralejo
$13
-
El Tesoro
$13
-
Chinaco
$13
-
Tromba
$13
-
Casamigos
$15
-
Milagro Select Barrel
$16
-
Claze Azul
$19
-
Riazul
$14
-
Tanteo Jalapeño
$13
Reposado
-
Don Fulano
$14
-
Arette
$13
-
Patrón
$16
-
Chinaco
$14
-
Ocho Estate
$15
-
Milagro
$14
-
El Tesoro
$14
-
Siembra Azul
$13
-
Siete Leguas
$14
-
Fortaleza
$15
-
Corralejo
$14
-
Artenom 1414
$18
-
Espolón
$13
-
Corazon
$13
-
Don Julio
$17
-
Cazadores
$13
-
Chamucos
$14
-
Roca Patrón
$18
-
Avión
$17
-
El Jimador
$13
-
Suerte
$14
-
1800
$15
-
Excellia
$17
-
Milagro Select Barrel
$16
-
Partida
$16
-
Herradura
$16
-
Gran Centenario
$15
-
Casa Noble
$15
-
Tromba
$14
-
Clase Azul
$24
-
Riazul
$15
-
Casamigos
$16
-
T1 Excepcional
$15
-
Blue Nectar Special Blend
$16
-
Maestro Dobel
$15
Añejo
-
Don Fulano
$16
-
Arette
$14
-
Patrón
$18
-
Chinaco
$15
-
Milagro
$16
-
El Tesoro
$15
-
Siembra Azul
$15
-
Siete Leguas
$16
-
Fortaleza
$16
-
Corralejo
$15
-
Artenom 1146
$19
-
Espolón
$14
-
Corazon
$14
-
Cazadores
$14
-
Roca Patrón
$21
-
Avión
$18
-
El Jimador
$14
-
Don Julio
$19
-
1800
$16
-
Ocho Estate
$17
-
Partida
$17
-
Excellia
$21
-
Milagro Select Barrel
$20
-
Herradura
$17
-
Gran Centenario
$16
-
Suerte
$17
-
Casa Noble
$17
-
Tromba
$16
-
Clase Azul
$76
-
Don Julio 1942
$29
-
Riazul
$16
-
Casamigos
$18
-
T1 Estelar
$16
-
Patrón Burdeos
$90
Extra Añejo
-
Jose Cuervo Reserva De La Familia
$26
-
Don Julio Real
$55
-
Avión Reserva 44
$36
-
Herradura Selección
$45
-
Casa Noble 5 Year Single Barrel
$25
-
Tears of Llorona
$31
-
Suerte
$26
-
Patrón Gran Piedra
$59
-
El Tesoro Paradiso
$22
-
Don Fulano Imperial
$34
-
Fuenteseca Reserve 12 Year
$69
Mezcals
Agave Espadín
-
Del Maguey Vida
$12
-
Del Maguey Albaradas
$15
-
Del Maguey Chichicapa
$15
-
Fidencio Clásico
$12
-
Ilegal Joven
$14
-
Ilegal Reposado
$16
-
Ilegal Añejo
$21
-
Koch Olla
$14
-
Montelobos
$16
Agave Varietals
-
Del Maguey
Tobala
$22
-
Derrumbus Michoacan
Chino & Alto
$19
-
Derrumbus San Luis Potosi
Salmiana
$16
-
Derrumbus Zacatecas
Tequiliana Azul
$14
-
Fidencio
Madrecuixe
$26
-
Fidencio
Tobala
$26
-
Koch
Barril
$23
-
Koch
Tepextate
$29
-
Leyenda Durango
Durangensis
$17
-
Leyenda Guererro
Cupreata
$17
-
Leyenda Puebla
Tobala
$17
-
Vago
Ensamble en Barro
$19
-
Vago
Mexicano
$26
Harvest
-
Del Maguey Pechuga
$29
-
Fidencio Pechuga
$19
-
Vago Elote
$15
Other Agave Spirits
Bacanora
“Mezcal” from the state of Sonora-
RANCHO TEPÚA
Pacifica
$15
Raicilla
“Mezcal” from the state of Jalisco-
La Venenosa Costa
Rhodacantha
$21
-
La Venenosa Sierra Occidental
Maximiliana
$16
-
La Venenosa Sierra Del Tigre
Inequidens
$28
Sotol
“Mezcal’s” cousin made from the Sotol plant-
Por Siempre
Dasylirion Wheeleri
$13
Postres
$10 each | Recommended tequila pairing $8-
Guacamole Sundae
Our classic avocado ice cream served in a frozen molcajete with raspberries, white chocolate shavings and mint. Topped with piloncillo-chocolate and raspberry-guajillo sauces with cinnamon-sugar tortilla chips
-
Tres Leches
Classic three milk cake topped with toasted coconut flakes and fresh berry compote
-
Churros
Hot Mexican doughnuts dusted with sugar and cinnamon. Served with dark chocolate and raspberry-guajillo dipping sauces
-
Churro Ice Cream Sandwich
Two crispy Mexican doughnuts filled with vanilla ice cream, dusted with cinnamon-sugar and rolled in rainbow sprinkles
-
Flan De Rosa
Vanilla custard with caramel sauce
-
Pastel De Chocolate Mexicano
Mexican chocolate cake with Kahlua whipped cream and raspberry-guajillo sauce
-
Ice Cream & Sorbet
Mexican Chocolate | Vanilla | Seasonal Sorbet
One Scoop $3
-
Añejo Sipper
Riazul Añejo 1 ounce | Sweet caramel, honey, dried fruit, cinnamon. Served with orange slices and cinnamon. Pairs heavenly with a scoop of ice cream
$9
-
Iced Mexican Coffee
Fair trade Mexican coffee from Chiapas, Milagro Reposado, 1921 Crema, Ancho Reyes, canela-infused agave, Aztec Chocolate Bitters and Kahlua whipped cream
$14
TACOS
-
Shredded Chicken
With lettuce and Mexican cheese
gluten free
-
Fried or grilled seasonal fish
With lettuce and tomato
-
Shredded Beef
With lettuce and Mexican cheese
gluten free
QUESADILLAS
-
Mexican Cheese
gluten free, vegetarian
-
Grilled Chicken
With Mexican cheese
gluten free
TAQUITOS
-
Shredded Chicken
Crispy corn tortillas filled with shredded chicken
KIDS FAVORITES
Items below are served with french fries-
Hamburger sliders
Mini burgers with lettuce
-
Chicken Fingers
Breaded all white meat tenders
For a limited time, taste Rosa Mexicano's authentic, regionally-inspired specials.
3-Course Dinner, $42
Friday, July 22 - Friday, August 16
Starters
Choose One-
SOPA DE SANDÍA
Chilled watermelon soup with a watermelon-tomatillo salsa, epazote, mint and celery hearts
-
CÓCTEL DE CAMARONES
Classic shrimp cocktail from Veracruz served with avocado, tomato, onion and cucumber in a passionfruit cocktail sauce
-
EMPANADAS DE HUITLACOCHE
Corn masa empanadas with black corn mushroom and cheese
Entrees
Choose One-
CHILE RELLENO DE COCHINITA PIBIL
Ancho chile filled with achiote-roasted pork, over black bean and avocado sauces
-
PESCADO YUCATÁN
Annatto-marinated white fish steamed in a banana leaf with tomatoes and red onion
-
POLLO A LA PARILLA
Skewered pasilla de Oaxaca and agave marinated chicken with peppers and onions over plantain rice
Dessert
Finish lunch with dessert or take one to go $5-
PASTEL DE QUESO
Maria cookie crust cheesecake with a strawberry-tomatillo salsa
-
PASTEL DE CHOCOLATE MEXICANO
Mexican chocolate cake with Kahlua whipped cream and raspberry-guajillo sauce
Cocktail
Add a specialty cocktail-
FLOR DE VERANO
Espolón blanco, Grand Marnier, lime juice, organic agave, black lava salt
$16
For a limited time, taste Rosa Mexicano's authentic, regionally-inspired specials.
2-Course Lunch, $26
Monday - Friday
Friday, July 22 - Friday, August 16
Starters
Choose One-
SOPA DE SANDÍA
Chilled watermelon soup with a watermelon-tomatillo salsa, epazote, mint and celery hearts
-
CÓCTEL DE CAMARONES
Classic shrimp cocktail from Veracruz served with avocado, tomato, onion and cucumber in a passionfruit cocktail sauce
-
EMPANADAS DE HUITLACOCHE
Corn masa empanadas with black corn mushroom and cheese
Entrees
Choose One-
POLLO A LA PARILLA
Skewered pasilla de Oaxaca and agave marinated chicken with peppers and onions over plantain rice
-
MEXICAN BOWL
Roasted vegetables, cilantro rice, avocado, pico de gallo
-
PBLTA
Crispy pork belly, lettuce, tomato and avocado with chipotle-mayo on a torta roll
Dessert
Finish lunch with dessert or take one to go $5-
PASTEL DE QUESO
Maria cookie crust cheesecake with a strawberry-tomatillo salsa
Cocktail
Add a specialty cocktail-
FLOR DE VERANO
Espolón blanco, Grand Marnier, lime juice, organic agave, black lava salt
$16