By Lincoln Center
Hours & Location
61 Columbus Ave at 62nd St,
New York, NY 10023
(212) 977-7700
This Rosa Mexicano location is open for indoor and outdoor patio dining and delivery or pick-up service at this time in support of social distancing initiatives in response to COVID-19.
HOURS:
Patio Dining, 11:30am – 9pm
Delivery Daily, 11:30am-9pm
Before or After the Show
Located directly across the street from Lincoln Center, Rosa Mexicano is the perfect destination for dinner before a performance or a cocktail after the show. This impressive space features our first, award-winning, 30-foot iridescent blue tile water wall inspired by the cliff divers of Acapulco, designed by architect David Rockwell.
Menus
A 4% surcharge will be added to all food & beverage sales as a COVID-19 Recovery Charge
Download PDFStarters & Shareables
-
Guacamole
Since 1984, we have used our founder, Josefina Howard’s original recipe. Served with fresh vegetables.
$10
gluten free, vegetarian
Add Chips & Salsa Norteña $4
-
Empanadas de Pollo con Chorizo
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese, served with mestiza crema.
$9
-
Ceviche de Camarones
White shrimp marinated Baja-style in citrus with jicama, avocado, roasted habanero, red onion and cilantro.
$13
gluten free
-
Ceviche de Pulpo
Grilled marinated octopus with habanero and citrus, red onion, avocado and tomato.
$12
gluten free
-
Flautas de Pollo
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca,salsa verde, queso fresco and crema.
$10.75
-
Zarape de Nachos
Crispy corn tortillas layered with black beans, queso fresco, white cheddar, Menonita cheese, pico de gallo, chipotle and serrano chiles.
$12
gluten free, vegetarian
Add Chicken Tinga, Braised Beef or Pork Carnitas $3
-
Queso Fundido
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas.
$10
gluten free, vegetarian
Add Chorizo $2
-
Chips & Salsa
Crispy corn tortilla chips with zesty salsa norteña.
$4
gluten free, vegetarian
Mexico City Street Tacos
Two Handmade Corn Tortillas-
Pollo Pibil
Achiote-marinated chicken served with chipotle aioli, diced rajas and fresh mint.
$8
gluten free
-
Calabacin
Tempura-fried zucchini served with avocado crema, cilantro and queso fresco.
$7
gluten free, vegetarian
-
Pulpo
Grilled octopus topped with pork belly, avocado and chipotle aioli on a black squid ink tortilla.
$9.50
gluten free
-
Camarones
Sautéed shrimp topped with salsa molcajete, served over escabeche.
$10
gluten free
-
Alambre de Carne
Tequila-marinated grilled skirt steak with rajas, bacon, and Chihuahua cheese. Topped with chile de árbol, onion and cilantro.
$9
gluten free
-
Panza
Braised pork belly over plum chipotle sauce, topped with jicama gooseberry salsa.
$9
gluten free
Soups & Salad
-
Sopa de Tortilla
Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca and crispy corn tortillas.
Bowl $7
Cup $5
gluten free
-
Ensalada Caesar Mexicana
Crisp romaine lettuce, roasted red peppers and chile croutons tossed in classic Caesar dressing.
$7
Add Ancho-marinated chicken breast $7
-
Rosa Chopped Salad
Chicken, chorizo, avocado, tomatoes, crispy tortilla strips, pickled red onion and greens. Tossed in creamy avocado dressing.
$13
gluten free
-
Ensalada Picada
Grilled salmon with kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in serrano pepper vinaigrette.
$15
gluten free
-
Mexican Bowl
Roasted vegetables, cilantro rice, black beans, lettuce, avocado, pico de gallo and house vinaigrette.
$16
gluten free, vegetarian
Regional Mexican Classics
-
Enchiladas Combo
A taste of Rosa Mexicano’s signature enchiladas — Mole Poblano & Suiza.
$18
-
Budin de Pollo
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese roasted Mexican peppers and grilled corn. Served over mestiza.
$17
gluten free
-
Pollo Adobado
Ancho-marinated chicken breast and with chile rajas and Chihuahua cheese.
$17
gluten free
Make it a Carne Asada and Chicken Combo $6
-
Pollo con Mole
Fried chicken over our classic mole with marinated pepper salad and radishes.
$18
peanut
-
Alambre de Camarones
Marinated jumbo shrimp skewered and grilled in garlic vinaigrette with tomatoes, onions and serrano chiles, over white rice with salsa verde picante and ranchera.
$19
gluten free
-
Pez Espada en Mole Coloradito
Grilled swordfish over red mole sauce, topped with citrus salad.
$19.90
peanut, gluten free
-
Salmon Poblano
Grilled salmon over sautéed kale, chorizo and corn with poblano crema.
$22
gluten free
-
Tacos de Pescado
Your choice of beer-battered or grilled seasonal fish with escabeche and jalapeño-tartar on flour tortillas.
Three $18
Two $14.50
-
Tampiquena de Carne Asada
Grilled steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with mestiza.
$25
gluten free
-
Carnitas
Slow-braised pork with cilantro, pickled red onion and grilled pineapple. Served with handmade corn tortillas.
$19
gluten free
-
Chamorro
Braised chile ancho-marinated pork shank with salsa verde, pickled red onion and handmade corn tortillas.
$22
North of the Border
-
Torta de Salmon
Seared salmon with chipotle aioli, wilted spinach and piloncillo tomatoes on a brioche bun. Served with epazote fries and marinated onions.
$16
-
Hamburguesa con Chorizo
Beef and chorizo burger with Menonita cheese, guacamole and smoked chile aioli. Served with epazote fries.
$16
-
-
Quesadilla de Carne Asada
Guajillo chile-tequila-marinated grilled steak and Menonita cheese. Served with rice, beans and esquites.
$15
-
Quesadilla de Pollo
Adobo-marinated grilled chicken breast and Chihuahua cheese. Served with rice, beans and esquites.
$14.50
-
Quesadilla de Rajas
Roasted peppers, mushroom and Menonita cheese. Served with rice, beans and esquites.
$13
Shareable Sides
-
Platanos
Plantains with queso fresco and crema.
$5
vegetarian
-
Elotes o Esquites
Mexican street corn on or off the cob.
gluten free, vegetarian
-
Col Rizada
Kale, spinach, corn and poblano.
$4
gluten free, vegetarian
-
Arroz y Frijoles
Achiote rice and epazote-jalapeño refried black beans.
$4
gluten free, vegetarian
-
Coliflor
Cauliflower with achiote.
$4.50
gluten free, vegetarian
A 4% surcharge will be added to all food & beverage sales as a COVID-19 Recovery Charge
Download PDFAgave Cocktails
-
Frozen Margarita
Choose: Pomegranate (our signature cocktail since 1984), Lime, Mango, Strawberry, Blood Orange, Guava. Prepared with Blanco tequila, triple sec, lime, flor de sal rim. Available by the glass or a pitcher (serves 5).
By The Glass $11.75
By the Pitcher (serves 5) $50
-
La Tradicional Margarita
Blanco tequila, lime, organic agave, flor de sal rim. Available by the glass or a pitcher (serves 5).
By the Glass $12
By the pitcher (Serves 5) $60
add house tres chiles tincture to make it spicy
-
La Única
Corralejo reposado tequila, Gran Gala, lime, organic agave nectar, lime flor de sal rim.
$14
-
Paloma
El Jimador blanco tequila, ruby red grapefruit, Combier Pamplemousse, Jarritos soda, rapefruit bitters, lime flor de sal rim.
$13
-
Cocojito
Flor de Caña rum, mint, Kalani, coconut, canela-infused agave nectar, lime.
$13
-
Spicy-Cucumber
Jalapeño-serrano-infused El Jimador blanco tequila, cucumber juice, lemon, guajillo chile flor de sal rim.
$13.50
-
La Suprema
Maestro Dobel Diamante tequila, Cointreau, Grand Marnier, lime, organic agave, lime flor de sal rim.
-
Mango Chile
Blanco tequila, mango, lime, organic agave nectar, guajillo flor de sal rim.
$13
-
Mojito Michoacan
Charanda, Flor de Caña rum, mint, lime, soda.
$12
-
Blood Orange Mexicano
Casa Noble Crystal tequila, blood orange, mezcal, hibiscus, lime, chile flor de sal rim.
$14
-
Smokey Negroni
Fidencio Clasico mezcal, Campari, Cinzano 1757 sweet vermouth.
$14
add house tres chiles tincture to make it spicy
-
Margarita al Gusto
Classic Margaritas, - Your spirit of choice, organic agave nectar and hand-squeezed lime. | Choose Tequila Milagro Reposado, Mezcal Montelobos or Sotol La Higuera
$14
Add Grand Marnier float $2
Beers
-
Bottled Beers
Corona, Corona Light, Pacifico, Modelo Negra, Modelo Especial, Dos Equis Amber, Clausthauler Non-Alcohol
-
Michelada
Modelo Especial, lime, Cholula, Worcestershire, chile de árbol and guajillo salted rim.
$8
Spirit-Free
-
Hibiscus-Pomegranate Iced Tea
20 oz. pitcher. House-made hibiscus-grenadine, iced tea.
$5
-
Cucumber-Mint Refresco
Fresh cucumber juice, mint, lemon, sparkling water.
$6
-
Blood Orange Spritzer
Blood orange, pomegranate-hibiscus syrup, lemon, sparkling water.
$6
-
Guava Colada
Guava, coconut milk, Mexican cinnamon-infused agave nectar, orange juice, lemon juice
$6
tree nut
-
Mango-Ginger Refresco
Mango purée, lemon, chia seed, ginger beer.
$6
-
Mexican Sodas
Jarritos: Grapefruit, Mandarin, Tamarind | Mexican Coca-Cola
White Wine
White-
Pinot Grigio Principato, Trentino, IT
Glass $10
Bottle $38
-
Sauvignon Blanc Haras, Maipo Valley, CL
Glass $12
Bottle $46
-
Sauvignon Blanc Kim Crawford, Marlborough, NZ
Bottle $50
-
Albariño Paco & Lola. Rias Baixas, ES
Bottle $45
-
Chardonnay Los Vascos, Central Valley, CL
Glass $12
Bottle $46
-
Chardonnay Sonoma-Cutrer, “Russian River”, Sonoma, CA
Glass $16
Bottle $60
-
Chenin Blanc
L.A. Cetto, Baja, MX
Glass $11
Bottle $42
-
Riesling Saint M, Pfalz, DE
Glass $12
Bottle $46
Sparkling
-
Prosecco Valdo Brut DOC, Veneto, IT. 187 ml.
$15
-
Cava Pere Ventura Tresor Brut Reserva, Cava DO, ES
Bottle $38
-
Brut Rosé Cote Mas Cremant Rosé Brut, Languedoc, FR
Bottle $50
Sangrías
-
Sangrías
Red or white wine, apricot brandy, triple sec & fresh fruit. Available by the glass or a 60 oz pitcher.
Glass $10
Bottle $40
Red Wine
Red-
Pinot Noir Erath, Willamette Valley, OR
Glass $15
Bottle $52
-
Pinot Noir Meiomi, Sonoma, CA
Bottle $69
-
Tempranillo
Sierra Blanca, Baja, MX
Glass $13
Bottle $50
-
Tempranillo Marqués de Riscal Rioja Reserva, La Rioja, ES
Bottle $60
-
Malbec
Trapiche Oak Cask, Mendoza, AR
Glass $12
Bottle $42
-
Malbec
Doña Paula Estate, Mendoza, AR
Bottle $46
-
Red Blend
Don Luis Terra Selección Reservada, Baja, MX
Bottle $56
-
Cabernet Sauvignon
Merf, Columbia Valley, WA
Glass $13
Bottle $50
-
Cabernet Sauvignon
Jordan, Alexander Valley, CA
Bottle $95
Rosé
Rosé-
Rosé La Petite Perrière, Loire Valley, FR
Glass $12
Bottle $46
-
Rosé Whispering Angel, Cotes de Provence, FR
Bottle $65
Additional Mexican Spirits
1 oz. / 2 oz.-
La Venenosa Costa
Rhodacantha
-
La Venenosa Sierra Del Tigre
Maximiliana
-
La Venenosa Tabernas
Refer to bottle in house
-
Rancho Tepúa
Pacifica
-
La Higuera
Dasylrion Wheeleri “Desert Spoon”
-
Uruapan
Rum
-
Sierra Norte Single Barrel
Native Black Corn
-
Sierra Norte Single Barrel
Native Yellow Corn
Tequilas
Ask your server for a complimentary sangrita to accompany your tequila.-
1800
-
Casa Dragones Joven
-
Casa Noble
-
Casamigos
-
Chamucos
-
Chinaco
-
Clase Azul
-
Código 1530 Rosa
-
Corazón
-
Corralejo
-
Don Fulano Fuerte
-
Don Julio
-
El Jimador
-
Espolón
-
Fortaleza
-
Fortaleza Still Strength
-
Gran Centenario
-
Herradura
-
Mi Campo
-
Milagro
-
Milagro Select Barrel
-
Ocho Estate
-
Patrón
-
Riazul
-
Siete Leguas
-
Tapatío 110
-
Tromba
-
1800
-
Casamigos
-
Casa Noble
-
Cazadores
-
Chamucos
-
Clase Azul
-
Corazón
-
Corazón Buffalo Trace Barrel
-
Corralejo
-
Don Julio
-
Espolón
-
Fortaleza
-
Gran Centenario
-
Herradura
-
Maestro Dobel Diamante
-
Milagro
-
Milagro Select Barrel
-
Ocho Estate
-
PATRÓN
-
Roca Patrón
-
Siete Leguas
-
1800
-
Casa Noble
-
Casamigos
-
Clase Azul
-
Corazón
-
Corralejo
-
Don Julio
-
Don Julio 1942
-
Espolón
-
Fortaleza
-
Gran Centenario
-
Herradura
-
Herradura Ultra
-
Milagro
-
MILAGRO SELECT BARREL
-
Patrón
-
Riazul
-
Siete Leguas
-
Avión Reserva 44
-
Casa Noble 5 Year Single
-
Casa San Matías Reserva
-
Don Fulano Imperial
-
El Tesoro Paradiso
-
Fuenteseca Reserva 12 Years
-
Gran Patrón Piedra
-
Herradura Selección
-
José Cuervo Reserva De La Familia
Mezcals
Mezcal is a traditional Mexican spirit made from agave. It can be made from all species of agave using many traditions and techniques. Typically made with wood-roasted agave, the array of flavors is broad and inspiring, we encourage you to explore.-
Creyente
-
Del Maguey Chichicapa
-
Fidencio Clásico
-
Ilegal Joven
-
Ilegal Reposado
-
Ilegal Añejo
-
Montelobos
-
Del Maguey
Tobalá
-
Derrumbes Michoacán
Chino & Alto
-
Derrumbes San Luis Potosí
Salmiana
-
Derrumbes Zacatecas
Tequiliana Azul
-
El Jolgorio
Barril
-
Fidencio
Madrecuixe
-
Leyenda Durango
Durangensis
-
Leyenda Guerrero
Cupreata
-
Leyenda Puebla
Tobalá
-
Rey Campero
Tepeztate
-
Del Maguey Pechuga
-
Fidencio Pechuga
-
Gracias a Dios Agave Gin
-
Vago Elote
Join us for weekend brunch | 11:30am - 3pm
Full menu also available in addition to brunch specials.
A 4% surcharge will be added to all food & beverage sales as a COVID-19 Recovery Charge
Download PDFBrunch Especials
Served with agave-lime buttered cornbread-
Sopes Benedict Traditional
Poached eggs over corn masa cakes with Canadian bacon and Hollandaise
$13
gluten free
-
Huevos Rosa
Sunny-side up eggs over a crisp tortilla and refried black beans. Topped with roasted tomato-chipotle sauce, salsa verde, ham, peas and cheese
$13.50
gluten free
-
Huevos Josefina
Caramelized onion, chorizo, and potato with melted Chihuahua cheese and scrambled eggs layered on tostadas with mestiza crema and pico de gallo
$14
gluten free
-
Tacos De Huevos
Scrambled eggs a la plancha, rajas, bacon and queso Chihuahua. Finished with chile de árbol salsa, onion and cilantro
$13
gluten free
-
Huarache con Carne Asada
Mexico City-style huarache served with marinated skirt steak, fried egg, queso fresco, salsa Norteña and guacamole
$19
gluten free
-
Torta de Desayuno
Pork belly sandwich served with a fried egg, Menonita cheese, avocado and black beans. Served with your choice of potatoes or fresh tropical fruit
$13
-
EGG WHITE AND VEGETABLE WRAP
Egg white wrap with asparagus, spinach and cheese served with a quinoa salad
$12
-
Churros French Toast
Mexican donut crusted French toast topped with fresh berries and served with piloncillo syrup
$11
vegetarian
Bottomless Beverages
Enjoy unlimited servings of the beverages listed below for $20 per person with the purchase of an entrée.1.5 hour limit during brunch hours.
Not going bottomless?
Prices noted are for single servings.
-
Morning Glory
A frozen Mexican twist on an Aperol spritz
$11
-
La Tradicional Margarita
Blanco tequila, lime, organic agave, flor de sal rim
$12
Add house tres chiles tincture to make it spicy
-
Frozen Margarita
Prepared with blanco tequila, triple sec, lime, flor de sal rim and your choice of Pomegranate, Lime, Mango, Strawberry, Blood Orange or Guava
$11.75
-
Bloody Mary or Maria
Choice of vodka or tequila, tomato juice, horseradish, Cholula, pickled jalapeño, jicama
$10
-
Classic Mimosa
Cava and fresh squeezed orange juice
$10
Add mango to make yours tropical
-
Red or White Sangría
Red or white wine, apricot brandy, triple sec, fresh fruit
$10
A 4% surcharge will be added to all food & beverage sales as a COVID-19 Recovery Charge
Download PDFDesserts
-
PASTEL DE QUESO
Our silken cheesecake is infused with vanilla and served atop a traditional Mexican María cookie crust. Topped with our housemade strawberry-tomatillo salsa. This classic dessert is just the right amount of sweet and savory.
$6.50
tree nut, vegetarian
-
Flan De Rosa
A Mexican classic, our vanilla-infused flan is baked slowly for hours over a gentle heat to ensure a rich and creamy texture. Topped with a light caramel sauce, this individual serving is the perfect way to indulge.
$6.50
gluten free, vegetarian
-
Crepas con Cajeta
A special treat for crepe lovers—traditional golden-brown crepes folded and served with a rich goat’s milk caramel sauce, sliced strawberries, roasted pineapple and Mexican vanilla ice cream.
$6.50
-
Ice Cream
Ice cream and sorbets are served widely in Mexico. We offer two varieties of ice creams: Mexican Chocolate and Vanilla; and a Mango sorbet.
One Scoop $3
gluten free, vegetarian
Great for Sharing
-
Tres Leches
This classic sponge cake is soaked with three different milks; topped with toasted coconut flakes and fresh berries, you might not want to share.
$10
vegetarian
-
Churros
Everybody craves these warm Mexican doughnuts; dusted with sugar and cinnamon and served with dark chocolate and raspberry-guajillo dipping sauces.
$10
vegetarian
Cocktails
-
Cafecito Negrito
Corazón blanco tequila, Mr. Black Cold brew liqueur, spiced agave, coffee, tres chile tincture, salt.
$14
-
Mexican Coffee
Fair trade Mexican coffee from Chiapas, Ancho Reyes, 1921 Crema, Milagro Reposado, canela-agave, chocolate bitters, Kahlua cream.
$14
A 4% surcharge will be added to all food & beverage sales as a COVID-19 Recovery Charge
Choice of entrée with rice and beans
$9.5
Download PDFTACOS
-
Shredded Chicken
With lettuce and Mexican cheese
gluten free
-
Fried or grilled seasonal fish
With lettuce and tomato
-
Shredded Beef
With lettuce and Mexican cheese
gluten free
QUESADILLAS
-
Mexican Cheese
gluten free, vegetarian
-
Grilled Chicken
With Mexican cheese
gluten free
TAQUITOS
-
Shredded Chicken
Crispy corn tortillas filled with shredded chicken
KIDS FAVORITES
Items below are served with french fries-
Hamburger sliders
Mini burgers with lettuce
-
Chicken Fingers
Breaded all white meat tenders
Now accepting orders for delivery and pickup.*
*Menu and hours may vary by location.
Click here to order online for delivery or pick-up.
You can also call or place a pick-up order at the restaurant.
Must be over 21 to pick up alcoholic beverages. ID will be requested.
Alcoholic beverages must be accompanied by a food order.
Starters & Shareables
-
OUR SIGNATURE GUACAMOLE
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with fresh tortilla chips and salsa.
$14
gluten free, vegetarian
-
FLAUTAS DE POLLO
Crispy corn tortillas filled with chicken tinga. Served with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema.
$7
-
CEVICHE DE CAMARONES
White shrimp marinated Baja-style in citrus with jicama, avocado, roasted habanero, red onion and cilantro.
$11
gluten free
-
QUESADILLA
A blend of cheeses griddled to golden perfection with pico de gallo.
$8
-
QUESADILLA DE POLLO
Adobo-marinated grilled chicken breast and Chihuahua cheese with pico de gallo.
$10
-
QUESADILLA DE CARNE ASADA
Guajillo chile-tequila marinated grilled steak and Menonita cheese with pico de gallo.
$11
-
Ensalada Caesar Mexicana
Crisp romaine lettuce, roasted red peppers, and chile croutons tossed in classic Caesar dressing.
$7
vegetarian
Add grilled chicken $7
Torta de la Casa
-
HAMBURGUESA CON CHORIZO
Beef and chorizo burger with Menonita cheese, and smoked chile aioli. Served with fries.
$12
-
Torta de Salmón
Seared salmon with chipotle aioli, wilted spinach and piloncillo tomatoes on a brioche bun. Served with epazote fries and marinated onions.
$16
Young Amigo Favorites
Kids' menu-
HAMBURGER SLIDERS
Mini burgers with lettuce. Served with french fries.
$8
-
CHICKEN FINGERS
Breaded all white meat tenders. Served with french fries.
$8
Shareable Sides
-
Arroz Y Frijoles
Achiote rice and epazote-jalapeño refried black beans.
$4
gluten free, vegetarian
-
Plátanos
Plantains.
$4
vegetarian
-
Esquites
Mexican street corn.
$4
gluten free, vegetarian
-
Col Rizada
Kale, corn and poblano.
$4
gluten free, vegetarian
-
CHIPS & SALSA
$3
gluten free, vegetarian
Non-Alcoholic Beverages
-
JARRITOS
Pick one: Grapefruit ∙ Mandarin ∙ Tamarind
$4
-
MEXICAN COCA-COLA
$4
-
Ginger Beer
$4
-
Soda
Pick one: Coke ∙ Diet Coke ∙ Ginger Ale . Sprite
$2
-
Water
Sparkling or still
$2.50
Classic Entrées
-
DOS ENCHILADAS
Choose one of Rosa Mexicano’s signature enchiladas folded in a corn tortilla.
Suiza with beef or chicken tinga $14
Mestiza with beef or chicken tinga $14
-
Budín De Pollo
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers, and grilled corn. Served over mestiza.
$13
gluten free
-
BUDÍN DE VEGETALES
Roasted vegetables layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers, and grilled corn. Served over mestiza.
$12
gluten free, vegetarian
-
SALMON POBLANO
Grilled salmon over sautéed kale, chorizo and corn with poblano crema.
$22
gluten free
-
Carnitas
Slow-braised pork with cilantro, pickled red onion, and grilled pineapple. Served with handmade corn tortillas.
$14
gluten free
-
ENSALADA PICADA
Grilled salmon with kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in serrano pepper vinaigrette.
$15
gluten free
-
ROSA CHOPPED SALAD
Chicken, chorizo sausage, avocado, tomatoes, crispy tortilla strips, pickled red onion and greens. Tossed in creamy avocado dressing.
$14
gluten free
-
DOS TACOS
Your choice of braised beef brisket with salsa verde, chicken tinga with chile de árbol or grilled seasonal fish with with escabeche and jalapeño-tartar on flour tortillas. Served with rice and beans.
$13
Family Packs
Serves 2 or 4 people. Your choice of tacos or enchiladas. Includes with chips and salsa and Tres Leches for dessert.-
ENCHILADAS
Rosa Mexicano’s signature enchiladas folded in a corn tortilla: Suiza with beef or chicken tinga // Mestiza with beef or chicken tinga
For 2 people $25
For 4 people $40
-
TACOS
Your choice of braised beef brisket with salsa verde, chicken tinga with chile de árbol or grilled seasonal fish with with escabeche and jalapeño-tartar on flour tortillas. Served with rice and beans.
For 2 people $25
For 4 people $40
Desserts
-
Tres Leches
This classic sponge cake is soaked with three different milks; topped with toasted coconut flakes and fresh berries, you might not want to share.
$5
vegetarian
-
Mexican Chocolate & Pomegranate Cookies
$5
Margaritas (Cocktails)
Serves Two. Want it on the rocks? Pour in a shaker or a mason jar and shake! Frozen? Pour in a blender add ice and enjoy!-
Pomegranate
Blanco tequila, pomegranate, lime juice, orange liqueur, agave nectar
$13.75
-
La Tradicional
Blanco tequila, lime juice, agave nectar. We can make it spicy, just let us know!
$13.75
-
Spicy Mango
Jalapeño and serrano-infused blanco tequila, mango, lime juice, agave nectar
$13.75
-
Mezcalisco
Mezcal, blanco tequila, lime juice, agave nectar, house blended orange bitters
$13.75
Beer & Wine
-
Beer
Modelo Especial $6
Pacifico $6
Modelo Negra $6
Corona $6
Corona Light $6
Clausthaler Non-Alcoholic $6
-
Sangria
Red or white wine, apricot brandy, triple sec and fresh fruit.
$13.75
-
Wines
A selection of wines by the bottle. Ask to see our list.
October 31st – November 2nd
Día de los Muertos is recognized in Mexico as a period of time where we prepare to welcome the souls of loved ones passed back to visit with the living. The multi-day holiday involves family and friends gathering to remember friends and family members who have died. Mexicans view it not as a day of sadness but as a day of celebration because their loved ones awake and celebrate with them.
At the entrance of our restaurant you will find an ofrenda—or alter—that is assembled as part of the tradition where the living provide the dead with what they require for their return—while also recognizing their presence.
In New York, a 4% Surcharge will be added to all Food and Beverage Sales as a Covid-19 Recovery Charge.
Download PDFAppetizer
-
Empanadas de Camote
Corn and sesame empanadas stuffed with sweet potato, peas and spiced pecans. Served with chipotle mayonnaise.
$9
gluten free, vegetarian
Entrée
-
Estofado de Cordero
Lamb shank stew with roasted vegetables and epazote gremolata.
$29
gluten free
-
Pescado en Salsa de Mango
Atlantic cod over purple potatoes, green beans and radish on a mango butter sauce.
$24
gluten free
-
Costillas a la Barbacoa
Tequila-pomegranate BBQ ribs served with charro beans and jalapeño corn bread.
$27
gluten free
Dessert
-
Quesadilla de Banana
Grilled flour tortilla filled with banana, cocoa nibs and cajeta sauce. Topped with vanilla ice cream and drizzled with Cajeta- passion fruit sauce.
$8
vegetarian
Cocktail
-
La Vida
Espolón blanco tequila, blood orange, chile and canela-infused agave, pomegranate, spicy black lava salt.
$15
-
Espíritu
Espolòn blanco tequila, Kahlúa, espresso, spicy tincture, cinnamon-sugar salt rim.
$14