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Rosa Mexicano
Lincoln Center - New York, NY

"Rosa Mexicanoo...introduced New Yorkers to a hitherto elevated version of Mexican cuisine." -New York Magazine

Lincoln Center Events

Fun is always on the menu at Rosa Mexicano. Stimulate your mind and cultivate your palate with our Flavors of Mexico program: a series of menu specials, guest chefs and cooking classes. Or introduce the kids to the joy of cooking Mexican with our popular Rock the Guac program. See what exciting special events are on the calendar at Rosa Mexicano and keep checking back for more.

Please note that reservations are required for all of our cooking classes. For more information or to register for New York City cooking classes, please click here:

Join us for:

MEXICAN PASSOVER
Wednesday, March 24th - April 5th
click here for pdf
MENU ADDITIONS
Appetizers
  • Haroset Tropical / Tropical Haroset
  • *Crema de Pollo con Chile Guajillo / Creamy Chicken and Guajillo Chile Soup
    Ensalada de Naranja / Citrus Salad
  • Huachinango "Gefilte Fish" / Red Snapper Gefilte Fish
    Entrees
  • *Mixiote de Barbacoa de Res / Banana Leaf Wrapped Beef Brisket
  • Salmon con Salpicon de Remolachas / Grilled Salmon with Spicy Beet Salad
    Dessert
    *Emparedado de Helado / Mexican Macaroon Ice Cream Sandwich 
    **Complimentary Cooking Demo
    Saturday, March 27th
    *Demo Items noted above
    **Reservations required as space is limited.

    For more information or to register for this event, please contact:

    In New York, NY, Sheree Wu at:
    (212) 397.0666 x46 or swu@rosamexicano.com
    In Hackensack, NJ, Cre Vance at:
    (212) 397.0666 x40 or cvance@rosamexicano.com
    In Washington, DC, Stephanie Weisman at:
    (202) 654.7010 or sweisman@rosamexicano.com
    In National Harbor, MD, Mia Austreng at:
    (301) 567.1005 or maustreng@rosamexicano.com
    In Atlanta, GA, Jenny Morris at:
    (404) 347.4090 or jmorris@rosamexicano.com
    In Miami, FL, Jaime Travaglini at:
    (786) 425.1001 or jtravaglini@rosamexicano.com
    In Los Angeles, CA, Stacy Glazer at:
    (213) 746.0001 or sglazer@rosamexicano.com
 

 

Join us for:

Chef's Additions

February 17th - March 14th 

Lunch Menu
Dinner Menu
 

 

 
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